a.Meal planning: A child who is on a gluten-free diet
b.Playground safety: A child who repeatedly breaks the rules at the playground
c.Immunizations: Parents who choose not to immunize their child
d.Childhood obesity: Parents who send their overweight child to school with unhealthy snacks
e.Food safety and sanitation: A food service worker at the center who doesnt use a hairnet or gloves
f.Communicable disease prevention: A teacher who does not wash her hands after helping children in the bathroom
Describe two to three strategies to address this nutrition, health, or safety concern. Support your ideas with a reference to at least one outside source and be sure to cite that source. Your discussion post should be at least 200 words in length.
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